Steps to Prepare Super Quick Homemade Quiche au fromage frais

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Quiche au fromage frais. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Quiche au fromage frais, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche au fromage frais delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche au fromage frais is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiche au fromage frais estimated approx 15 minutes.

To get started with this recipe, we must prepare a few components. You can cook Quiche au fromage frais using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Quiche au fromage frais:

1. 2 tomates
2. 150 g fromage frais ou type Saint moret
3. 2 oeufs
4. 20 cl crème fraîche
5. 2 cl lait
6. 1/2 oignons
7. 5/6 champignons
8. Pâte brisée
9. 250 g Farine
10. 5 cl d'huile
11. 10 cl d'eau à température ambiante

Steps to make to make Quiche au fromage frais

1. Sur votre plan de travail faites un puits avec la farine et ajoutez l'huile et l'eau,(ou dans un saladier) travaillez la pâte pendant 10min minutes. Former une boule, placez la dans un saladier et mettez au frais pendant 30min. À la sortie du réfrigérateur, étalez la pâte, placez dans un moule et Piquez la.
2. Dans une poêle faites revenir les oignons et les champignons salez poivrez. Pendabt ce temps, l'avez et coupez vos tomates en rondelles.Disposez sur la pâte le mélange oignons / champignons. Dans un saladier, Cassez les œufs puis mélanger la crème, le lait et le Saint moret. Salez poivrez.
3. Préchauffez le four à 180 degrés. Versez la préparation sur la pâte, ajoutez vos tomates et une pincée d'herbes de Provence. Enfournez 30/35 selon les fours

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So that is going to wrap this up with this exceptional food How to Make Perfect Quiche au fromage frais. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!