Recipe of Favorite Quiche poulet champignons et comté
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Favorite Quiche poulet champignons et comté. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Quiche poulet champignons et comté, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche poulet champignons et comté delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Quiche poulet champignons et comté is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few components. You can have Quiche poulet champignons et comté using 9 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Quiche poulet champignons et comté:
- 150 Gr d’émincé de poulet rôti
- 250 Gr champignons de Paris
- 5 oeufs
- 1 pâte brisée
- 100 Gr comté
- 1 noisette de beurre
- 10 cl crème fraîche
- Sel
- Poivre
Instructions to make to make Quiche poulet champignons et comté
- Nettoyer les champignons, couper les bouts des pieds. Les émincer et les faire revenir avec une noisette de beurre jusqu’à ce qu’ils fondants. Enlever l’eau de cuisson et réserver.
- Émincer le poulet en petits morceaux.
- Ajouter les œufs battus en omelette, puis la crème, les champignons, sel et poivre puis le fromage. Bien mélanger.
- Étaler la pâte et verser l’appareil et enfourner 20 minutes à 150 degrés.
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