Step-by-Step Guide to Prepare Homemade Des Mini quiche aux crevettes

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Des Mini quiche aux crevettes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Des Mini quiche aux crevettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Des Mini quiche aux crevettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Des Mini quiche aux crevettes using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Des Mini quiche aux crevettes:

1. La pâte
2. 250 g farine
3. 125 g beurre
4. 1 œuf
5. 2 portions de fromage
6. La farce
7. Sauce béchamel
8. Des crevettes
9. Fromage mozzarella Rapée
10. Fromage emmenthal Rapée

Instructions to make to make Des Mini quiche aux crevettes

1. Dans un saladier vous mettez la farine et le beurre, vous mélangez avec les doigts ou ajoutez le fromage et on ramasse avec le l’œuf
2. Vous laissez reposer au moins une heure
3. Mettez la pâte dans des petites moules Ou un grand moule mettez-la au four pendant 20 minutes à 180°
4. Pour la farce il nous faut de la sauce béchamel plus des crevettes coupées plus le fromage mozzarella
5. Puis Vous la remettez au four pendant 15 minutes en allumant juste la grille
6. Remplissez les quiches et mettez du fromage rapé au-dessus

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Any-night-of-the-week Des Mini quiche aux crevettes. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!