Must Know Garlic Naan Bread For You
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Garlic Naan bread. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Garlic Naan bread is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Garlic Naan bread is something which I have loved my entire life.
Many things affect the quality of taste from Garlic Naan bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Naan bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Garlic Naan bread using 9 ingredients and 5 steps. Here is how you can achieve it.
Baca Juga
This soft,chewy, Garlicky Flatbread is easy to make🤤🤤
Ingredients and spices that need to be Make ready to make Garlic Naan bread:
- 2 cups flour
- .5 tsp baking soda
- .5 tsp salt
- 1 tsp sugar
- .5 cup yoghurt
- Warm water
- Chopped Garlic,parsley
- Butter for brushing
- Oil
Steps to make to make Garlic Naan bread
- In a bowl add flour, yoghurt, salt,sugar, oil and water mix thoroughly
- Knead the dough for 5 minutes,divide into parts and roll
- In a pan add butter,garlic and parsley and keep aside
- Add little oil in pan and place the dough in it,allow to cook on 1 side flip the other side and brush the butter mixture,do for both sides and fry
- Enjoy with sauce or beef curry
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So that's going to wrap this up for this exceptional food Steps to Prepare Quick Garlic Naan bread. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!