6+ Cinnamon Dates Banana Nut Cake /Bread For You

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Cinnamon Dates Banana Nut Cake /bread. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Cinnamon Dates Banana Nut Cake /bread is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Cinnamon Dates Banana Nut Cake /bread is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Cinnamon Dates Banana Nut Cake /bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon Dates Banana Nut Cake /bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Cinnamon Dates Banana Nut Cake /bread using 12 ingredients and 8 steps. Here is how you cook it.

I had lots of fun making this..

Ingredients and spices that need to be Prepare to make Cinnamon Dates Banana Nut Cake /bread:

1. 2 cups all purpose flour
2. 4 over ripe bananas
3. 1/2 tsp vanilla
4. 1 tsp cinnamon powder
5. 1/2 tsp salt
6. 2 large eggs
7. 1 cup sugar
8. 1 stick butter
9. 1 tsp baking powder
10. 1/2 tsp baking soda
11. 1/2 cup pitted dates chopped
12. 1/2 cups nuts roughly crushed

Steps to make to make Cinnamon Dates Banana Nut Cake /bread

1. Sift together flour, salt, baking soda and baking powder then set aside
2. In a large mixing bowl, mash the bananas, they don't have to be smooth, the chunkier the better
3. Add in vanilla and eggs and mix well
4. Add in your dates and nuts
5. Add sugar and melted butter then mix well
6. Fold in your flour until everything is well incorporated, don't over mix.
7. Transfer into a prepared baking tray, bake for 60-70 minutes at 180°c or until a knife inserted at the center comes out clean.
8. Let it cool in the pan about 10 minutes then remove it. You can now cut it into your desired size and serve. Enjoy

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