Must Know Vegan Rock Cakes Ideas

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Vegan Rock Cakes. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegan Rock Cakes is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Vegan Rock Cakes is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Vegan Rock Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan Rock Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Vegan Rock Cakes using 7 ingredients and 5 steps. Here is how you cook that.

When I was young, my mum used to make rock cakes and we absolutely loved them! They are simple but taste amazing, crusty on the outside but soft like cake in the inside. Made with plant-based ingredients for the GBBO week at work. My house smells amazing! #vegan #dairyfree #kidsfoodideas #storecupboardbasics

Ingredients and spices that need to be Prepare to make Vegan Rock Cakes:

1. 225 g self raising flour
2. 1/2 tsp baking powder
3. 2 tsp mixed spice
4. 110 g Stork marg
5. 80 g caster sugar
6. 110 g sultanas and raisins
7. 5 tbsp almond milk

Steps to make to make Vegan Rock Cakes

1. Rub the margerine into the flour to make breadcrumbs.
2. In a separate bowl, mix the sugar, baking powder, spice and raisins together.
3. Mix the two bowls of dry ingredients together then add the milk, tablespoon by tablespoon until you get a dough mixture that will just hold together when pressed. Be careful not to over work it or mix too heavily or you’ll get dense cakes.
4. Spoon the mixture into rustic mounds in a baking tray lined with parchment paper.
5. Sprinkle with some granulated sugar if you have any (I used coconut sugar), then bake for 20-25 mins until just turning golden.

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This isn't a full overview to fast and simple lunch recipes yet its excellent something to chew on. Ideally this will certainly get your innovative juices moving so you can prepare delicious meals for your household without doing a lot of heavy meals on your trip.

So that's going to wrap it up with this exceptional food Easiest Way to Make Favorite Vegan Rock Cakes. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!