Simple Way to Make Favorite Quiche aux oignons
Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Make Any-night-of-the-week Quiche aux oignons. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Quiche aux oignons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche aux oignons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Quiche aux oignons is 04 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Quiche aux oignons estimated approx 1 h.
To get started with this recipe, we must prepare a few ingredients. You can cook Quiche aux oignons using 15 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Quiche aux oignons:
- La pâte
- 250 g farine
- 10 cl beurre
- 10 cl eau tiède
- 1 càc levure boulangerie
- Sel
- La farce
- 5 oignons
- Persil
- Fromage blanc
- L'appareil à quiche
- Fromage râpé
- 10 cl lait
- 2 œufs entiers
- Sel et poivre noire
Instructions to make to make Quiche aux oignons
- Préparez la pâte en ajoutant les ingrédients dans une boîte fermée, agitez bien plusieurs fois pour qu'elle soit homogène. Laissez la reposer 15 minutes.
- Coupez l'oignon en rondelles, faire le revenir dans une poêle beurrée.
- Installez la pâte dans le moule, piquez avec une fourchette, mettez l'oignon, le fromage blanc et le persil.
- Préparez l'appareil à quiche, mélanger les œufs + le fromage râpé + le lait + sel et poivre noire.
- Enfourner à 200 degré pendant 30 à 40 min. Bon appétit.
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So that's going to wrap it up for this special food Steps to Prepare Perfect Quiche aux oignons. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!