Easiest Way to Prepare Any-night-of-the-week Quiche au poulet

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Quick Quiche au poulet. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Quiche au poulet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche au poulet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Quiche au poulet using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Quiche au poulet:

1. 250 g farine
2. 125 g beurre
3. 1 pince de sel
4. 1 demi verre d'eau
5. 100 g blanc de poulet
6. sel, poivre
7. 4 oeufs
8. 15 cl crème liquide
9. fromage

Steps to make to make Quiche au poulet

1. Pour la pate dans un récipient mettre la farine, le beurre et le sel travaille bien le mélange puis jouter de l'eau jusqu'à avoir une pate molle laisser reposer.
2. Pour l'appareil a quiche: dans une poêle mettre le blanc de poulet coupe en des sel poivre, ajouter au poulet cuit les oeufs, la crème liquide et fromage.
3. Façonner la pate dans un grand moule au dans des petits moules,ajouter l'appareil a quiche.
4. Préchauffer le four à 180 et enfourner 25 a 30 mintes.

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