How to Make Favorite Quiche Lorraine sans pâte

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Homemade Quiche Lorraine sans pâte. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Quiche Lorraine sans pâte, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche Lorraine sans pâte delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Quiche Lorraine sans pâte using 7 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Quiche Lorraine sans pâte:

1. 1/2 litre lait
2. 3 oeufs
3. 100 Gr farine
4. 1 paquet de lardons
5. 100 Gr gruyère râpé
6. Poivre
7. Beurre

Steps to make to make Quiche Lorraine sans pâte

1. Mélanger le lait et les œufs, ajouter la farine et la moitié du fromage.
2. Faire revenir les lardons et enlever le gras de cuisson. Ajouter les à la préparation.
3. Beurrer un plat et verser la préparation, saupoudrer du reste de fromage râpé et enfourner 45 mm à 180 degrés.

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Quiche Lorraine sans pâte. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!