Recipe of Quick Quiche facon savoyarde
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Homemade Quiche facon savoyarde. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Quiche facon savoyarde, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche facon savoyarde delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Quiche facon savoyarde is Pour 6 personne. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have Quiche facon savoyarde using 9 ingredients and 10 steps. Here is how you cook that.
#quiche
Ingredients and spices that need to be Get to make Quiche facon savoyarde:
- 1 pâte feuilletée
- 250 grs fromage à raclette
- 30 cl crème fraîche
- 12 tranches fines de lard aux poivres
- 3 oeufs
- 2 tranches de jambon fumé
- 8 grosses pommes de terre
- Muscade ail et coriandre
- 2 gros oignons
Steps to make to make Quiche facon savoyarde
- Épluchez vos pommes de terre les découpez en fine lamelle et les faire cuire
- Dans un saladier mélangez la crème fraîche les œufs l ail la muscade et la coriandre
- Épluchez et découpez les oignons et les faire revenir dans une poêle
- Dans un moule à tarte étalez la pâte feuilletée et tapissez le fond avec les oignons
- Repartissez dessus une 1ère couche de pommes de terre
- Rajoutez les fines tranches de lard et le jambon fumé
- Rajoutez la moitié du fromage à raclette coupé en petite tranche
- Repartissez la moitié de la préparation à base de crème fraîche
- Rajoutez dessus le reste des pommes de terre de la préparation de crème fraîche et les tranches entières de fromage
- Mettre au four à 180 degrés pendant environ 25 mn. Servir chaud avec une salade
While that is by no means the end all be all guide to cooking fast and simple lunches it is very good food for thought. The expectation is that this will get your own creative juices flowing so you can prepare excellent lunches for your own family without the need to do too much heavy cooking at the process.
So that is going to wrap this up with this special food Easiest Way to Prepare Favorite Quiche facon savoyarde. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!