Recipe of Super Quick Homemade Quiche jambon/fromage râpé

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Quiche jambon/fromage râpé. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Quiche jambon/fromage râpé, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche jambon/fromage râpé delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Quiche jambon/fromage râpé using 6 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Quiche jambon/fromage râpé:

1. 1 pâte feuilletée
2. 250 g dés de jambon
3. 4 œufs
4. 100 g fromage râpé
5. 20 cl crème liquide
6. Poivre et muscade

Steps to make to make Quiche jambon/fromage râpé

1. Étaler la pâte sur le plat à tarte. Idée poser les dés de jambon et le fromage râpé de façon homogène
2. Dans un cul de poule mélanger les oeufs+ la crème liquide. Assaisonner avec le poivre et la muscade.
3. Enfourner 25 minutes à 200°

While this is by no means the end all be guide to cooking fast and simple lunches it is excellent food for thought. The stark reality is that will get your own creative juices flowing so that you can prepare excellent lunches for the family without needing to accomplish too much heavy cooking at the process.

So that is going to wrap this up for this special food Step-by-Step Guide to Make Quick Quiche jambon/fromage râpé. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!