Steps to Prepare Homemade Quiche oignons rouges, pancetta et chèvre

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Speedy Quiche oignons rouges, pancetta et chèvre. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Quiche oignons rouges, pancetta et chèvre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche oignons rouges, pancetta et chèvre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche oignons rouges, pancetta et chèvre is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Quiche oignons rouges, pancetta et chèvre using 9 ingredients and 5 steps. Here is how you cook that.

Entrée d’été

Ingredients and spices that need to be Make ready to make Quiche oignons rouges, pancetta et chèvre:

1. 1 pate brisée ou feuilletée
2. 3 oeufs
3. 15 cl creme fraiche
4. 10 cl lait
5. 2 oignons rouges
6. 1 buche de chevre
7. 10 tranches de pancetta
8. sel
9. poivre

Instructions to make to make Quiche oignons rouges, pancetta et chèvre

1. Etaler la pâte dans un plat à tarte,
2. Couper les oignons en très fines rondelles, et les disposer sur le fond de tarte.
3. Couper la buche en 10 tranches et mettre chaque morceau de fromage dans une tranche de pancetta. Disposer ces 10 "paquets" sur les oignons.
4. Mélanger les oeufs cassés, avec le lait et la crème et repartir ce mélange sur la tarte. Enfourner 20 minutes à 200 degrés et déguster.

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So that is going to wrap it up with this special food Recipe of Speedy Quiche oignons rouges, pancetta et chèvre. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!