Steps to Prepare Super Quick Homemade Tarte / Quiche au thon et à la tomate
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Ultimate Tarte / Quiche au thon et à la tomate. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tarte / Quiche au thon et à la tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte / Quiche au thon et à la tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tarte / Quiche au thon et à la tomate is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tarte / Quiche au thon et à la tomate estimated approx 40 minutes.
To get started with this recipe, we must prepare a few ingredients. You can have Tarte / Quiche au thon et à la tomate using 16 ingredients and 14 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Tarte / Quiche au thon et à la tomate:
- 1 pâte feuilleté
- 1 boîte thon en miette au naturel
- 1 oignon rouge
- 1/2 càc curcuma
- 150 ml coulis de tomate
- 1 poignée persil séché
- 1/3 + 1 càc de sel
- 1 càc sucre
- Huile végétale neutre
- Appareil à tarte
- 1 oeuf
- 125 ml lait
- 1 càc sel
- Topings
- Fromage bleue
- Fromage râpé
Steps to make to make Tarte / Quiche au thon et à la tomate
- Éplucher et découper l'oignon en fines tranches.
- Mettre un filet d'huile dans une poêle sur un feu moyen à faible et ajoutez-y l'oignon + 1 càc de sucre et 1/3 càc de sel.
- Faire caraméliser l' oignon pendant 2 à 3 minutes sur un feu faible.
- Ajouter le curcuma, le coulis de tomate, la cuillère à café de sel puis mélanger.
- Verser le thon en miette à la préparation précédente, puis mélanger.
- Finir cette étape en ajoutant le persil séché, mélanger, éteindre le feu et réserver de côté.
- Préchauffer le four à 180 °C
- Dans un bol casser un œuf, ajouter le lait et le sel puis mélanger.
- Placer une pâte feuilleté dans un moule à tarte de 28 cm de diamètre et piquer le fond à l'aide d'une fourchette
- Ajouter la préparation de thon à la tomate, puis l'appareil à tarte par dessus.
- Mettre en toping du fromage bleu suivi de fromage râpé.
- Rabattre les bords (facultatif).
- Cuisson au four à 180 °C pendant 40 minutes.
- Au bout des 40 minutes votre quiche est prête, servir et déguster au bout de 20 minutes. Bon Appétit !
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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Quick Tarte / Quiche au thon et à la tomate. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!