Simple Way to Make Speedy 🇫🇷 🇬🇧 Rauchy pancakes (pancake aérien aux pommes) PDJ008

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week 🇫🇷 🇬🇧 Rauchy pancakes (pancake aérien aux pommes) PDJ008. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from 🇫🇷 🇬🇧 Rauchy pancakes (pancake aérien aux pommes) PDJ008, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🇫🇷 🇬🇧 Rauchy pancakes (pancake aérien aux pommes) PDJ008 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 🇫🇷 🇬🇧 Rauchy pancakes (pancake aérien aux pommes) PDJ008 is Environ 20 rauc. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 🇫🇷 🇬🇧 Rauchy pancakes (pancake aérien aux pommes) PDJ008 estimated approx 30 min.
To get started with this recipe, we must first prepare a few ingredients. You can have 🇫🇷 🇬🇧 Rauchy pancakes (pancake aérien aux pommes) PDJ008 using 12 ingredients and 7 steps. Here is how you can achieve that.
🇫🇷 Une texture aérienne et fondante avec de bons fruits; il n'en faut pas beaucoup plus pour faire de ces rauchys un petit déjeuner irrésistible! Recette présentée au thermomix mais faisable sans --- 🇬🇧 A fluffy and melting texture with good fruits; we need nothing more in order to make with those rauchys an irresistible breakfast! Receipe presented with thermomix but realisable without it #healthy #monlivredecuisine #pancakes #pologne #pomme www.bakentrip.fr Insta: @Bakentrip
Ingredients and spices that need to be Get to make 🇫🇷 🇬🇧 Rauchy pancakes (pancake aérien aux pommes) PDJ008:
- Base
- 30 g levure fraîche / Yeast
- 125 g lait végétal / vegetal milk
- 25 g farine T45 / T45 Flour
- 1 càs de sucre / tablespoon of sugar
- Pâte
- 420 g farine T45 / T45 flour
- 1 oeuf / Egg
- Lait vegetal / Vegetal milk
- 10 g miel (ou sirop d'agave, sirop d'érable...) / honney (or agave sirup, marple sirup...)
- QS arôme vanille / Wished quantity vanilla aroma
- 2 pommes (idéalement peu sucrée) / Apples (ideally sour)
Steps to make to make 🇫🇷 🇬🇧 Rauchy pancakes (pancake aérien aux pommes) PDJ008
- 🇫🇷 Mélanger ensemble le lait, la levure, la farine (25g) et la cuillère de sucre. Laisser lever dans un endroit tempéré (maxi 40°C) environ 30 minutes. ----- 🇬🇧 Mix together milk, yeast, flour (25g) and sugar tablespoon. Rise it up in a tempered place (no more than 40°C) about 30 minutes
- 🇫🇷 Peler et détailler la pomme en petits cubes ----- 🇬🇧 Peel and chunck apples in little cubes
- 🇫🇷 Ajouter le reste des ingrédients au premier mélange ainsi que le lait et pétrir jusqu'à obtention d'une pâte épaisse et liquide ----- 🇬🇧 Add all others ingredients in the first mix with milk until getting a liquid and thick dough.
- 🇫🇷 Ajouter les dés de pomme et mélanger. Laisser lever dans un endroit tempéré (maxi 40°C) environ 30 minutes ----- 🇬🇧 Rise it up in a tempered place (no more than 40°C) about 30 minutes
- 🇫🇷 Préchauffer une poêle (ou plancha) et la graisser. Cuire comme des pancakes ----- 🇬🇧 Preheat a pan (or a plancha) and oil it. Cook it as pancakes
- 🇫🇷 Déguster tiède avec un peu de sucre glace. ----- 🇬🇧 Taste it lukewarm with a little bit of snow sugar
- 🇫🇷 Astuce : - se congèle très bien ----- 🇬🇧 Tips : - perfect for froozing
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