Steps to Prepare Any-night-of-the-week Pancakes au lait fermenté
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Any-night-of-the-week Pancakes au lait fermenté. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pancakes au lait fermenté, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pancakes au lait fermenté delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pancakes au lait fermenté is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few components. You can cook Pancakes au lait fermenté using 6 ingredients and 3 steps. Here is how you cook it.
De délicieux pancakes moelleux qui se mangent très vite. Merci à @Олена pour le partage de la recette #brunch #petitdej
Ingredients and spices that need to be Get to make Pancakes au lait fermenté:
- 250 ml lait fermenté
- 2 œufs
- 2 càs de sucre
- 1 pincée de sel
- 100 g farine
- 1 càc de bicarbonate alimentaire
Instructions to make to make Pancakes au lait fermenté
- Mélanger les œufs avec le sucre et le sel
- Ajouter la farine et le lait fermenté, bien mélanger. Ajouter le bicarbonate, émulsionner.
- Cuire sur une poêle chaude et huilée de deux côtés. Déguster avec de la confiture, etc
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